Kahlua bavarian cream with plum and berry compote, phyllo cone, roasted pecans and a plum chip
Flourless chocolate cake, cherry lemon sorbet, maple candied almond crumble, espresso almond anglaise, and cherry caviar
Chocolate mousse with pistachio ice cream, lace cookie, caramel sauce and sugar garnish
Baklava: Cinnamon pecan phyllo nest, honey mousse, pistachio ice cream, honey reduction, brown butter powder, and encapsulated nuts
Neo-classic Carrot Cake: Carrot shortbread cookie, creamcheese cheesecake with carrot cremaux, raisin pineapple compote, cinnamon ice cream, walnut tuile, and pineapple foam
Carrot Cake: Carrot shortbread, creamcheese cheesecake, carrot gelee, carrot cinnamon sorbet, pineapple raisin compote, walnut lace cookie, and pineapple foam
Neo-classic German Chocolate Cake: Pecan dacquoise, chocolate mousse with toasted coconut, coconut sorbet, caramel caviar, caramel foam, and caramelized pecan crunch
Chocolate Lava Cake with coffee sherbet, espresso roasted pecans, lace cookie and creme anglaise 
Orange Chocolate Mousse with mint fruit salad, lace cookie and orange fruit chip
Chocolate mousse and lace cookie napolean with spiced fruit compote, pistachio ice cream, caramel sauce, and red wine reduction
Snickers: Chocolate cake crouton, caramel sorbet, nougat mousse, peanut brittle, peanut gelee, and caramel foam
Mango rice pudding empanadas, lime cilantro sorbet, lime coconut crumble, mango jalapeno salsa, tequila caramel sauce, and blood orange foam
Italian Olive Oil Cake, straberry tomato jam, rosemary oregano ice cream, almond biscotti crumble, brown sugar balsamic reduction, and encapsulated almonds.
Mango appple Nem Chow, black tea ginger ice cream, thai chili fortune cookies, green tea caviar, and sweet peanut soy sauce
Plated Desserts
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Plated Desserts

Plated desserts classes at Johnson & Wales

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